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banana cream pie oatmilk cold brew

Banana Cream Pie Oatmilk Cold Brew

Inspired by banana cream pie, this cold brew features creamy banana cold foam and bold coffee in every sip.

  • Prep timePrep time: 5 min
  • Total timeTotal time: 5 min
  • ServingsServings: 1
barista lovers oatmilk
Key Ingredient

Velvety smooth oatmilk, great for frothing and steaming coffee drinks for everyone to enjoy. And it’s the perfect dairy-free, 1:1 milk swap for baked treats, recipes and more.

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Ingredients

For the Coffee:

  • 3/4 cup prepared cold brew coffee
  • 1 teaspoon banana syrup
  • Tiny pinch of kosher salt
  • Ice

For the Cold Foam:

For Serving (Optional):

  • Crushed vanilla wafer cookies
  • Crushed freeze-dried bananas

Directions

  1. Add cold brew, banana syrup and salt to a tall glass and stir to combine. Fill the glass with ice.
  2. Add Planet Oat, banana syrup and vanilla extract to an electric milk frother and froth using the cold setting, following the manufacturer’s directions for plant-based milk, until foamy. Alternatively, froth with a handheld milk frother until foamy. Pour the banana cream cold foam over the cold brew.
  3. Garnish with crushed vanilla wafers and freeze-dried bananas, if desired. Stir before drinking and serve immediately.

Recipe Tip:

For a sweeter cold brew, increase the banana syrup in the coffee to 2 teaspoons.