Breakfast Quinoa Bowl
A warm and nourishing quinoa bowl that makes breakfast easy, delicious, and filling.
Key Ingredient
With 0 grams of sugar per serving, it’s all smooth, vanilla flavor and only 40 calories.
FIND A STORE >Ingredients
- 2 cups Planet Oat Vanilla Oatmilk or Planet Oat Unsweetened Vanilla Oatmilk
- 1 cup white quinoa, rinsed
- 1/2 teaspoon cinnamon
For Serving:
- 1/2 cup cranberries
- 1/2 cup pecans or candied pecans, chopped
- 1/2 cup Planet Oat Vanilla Oatmilk or Planet Oat Unsweetened Vanilla Oatmilk (or vanilla whole milk yogurt)
- Cinnamon
- Honey
Directions
- In a medium saucepan, bring Planet Oat to a boil over medium heat.
- Once boiling, reduce to a simmer and add quinoa and cinnamon.
- Cover and simmer 15-20 minutes or until most of the Planet Oat has been absorbed.
- Fluff with a fork and let sit 5 minutes.
- Spoon quinoa into four bowls then top each bowl with cranberries, pecans, Planet Oat and a sprinkle of cinnamon.
- Drizzle with honey, if desired and serve.
