Dalgona Iced Mocha Coffee
This frothy iced mocha blends bold coffee flavor with rich chocolate in every sip.
Prep time: 10 min
Total time: 10 min
Servings: 2
Key Ingredient
A semi-sweet yet sophisticated dark chocolate oatmilk—perfect for all you chocolate lovers.
FIND A STORE >Ingredients
- 2 tablespoons instant coffee
- 2 tablespoons cold water
- 1 tablespoon powdered sugar
- 1 cup Planet Oat Dark Chocolate Oatmilk
For Serving (Optional):
- Unsweetened cocoa powder
Directions
- Add instant coffee, water and sugar to a medium mixing bowl. Using an electric hand mixer, beat on low and then high speed until mixture becomes foamy, then creamy and smooth with stiff peaks (it should resemble coffee-colored whipped cream). This will take a few minutes.
- Add ice cubes to two tall glasses. Pour 1 cup Planet Oat into each glass. Spoon whipped coffee atop Planet Oat. Dust with cocoa powder, if desired.
- Serve with a spoon for mixing the whipped coffee layer with the Planet Oat.
